![]() Overnight chia puddings are a great choice if you’re busy in the morning and still want a hearty, refreshing breakfast. This version is made with cherries but you can easily substituted with frozen berries. Don’t want to use honey? Try a few chopped dates to sweeten it up! Overnight Cherry Coconut Chia Pudding (Serves 2) 3 tablespoons of chia seeds 1 cup coconut milk (you also can use almond or other nut milk if you’d like) 1 cup chopped cherries (frozen or fresh, your choice!) 1 tablespoon (to taste) of honey Dash of vanilla ½ teaspoon cinnamon Place all ingredients in a glass container and stir well. Cover the container and place it in the refrigerator overnight. When it’s time to eat, place serving in a bowl and garnish with an optional teaspoon of almond slivers.
0 Comments
Leave a Reply. |
latest articles, blogs and adviceSometimes all we need is a little re-assurance and a little understanding to go a long way in life.
Archives
May 2019
Categories |
STOTT PILATES® and Total Barre ™ are registered trademarks of Merrithew Corporation. Used under license.
Pilates and Barre Photography © Merrithew Corporation. Used with Permission.
For more information visit www.merrithew.com
Pilates and Barre Photography © Merrithew Corporation. Used with Permission.
For more information visit www.merrithew.com
© Copyright 2019 Breathe River Oaks by Misty Chambers. All rights reserved.
Terms of Service
|